Time passes quickly as you wait in line for fresh seafood at Claudio’s stand in Palermo. Pino, his longtime friend, Nino, and I joined the waiting customers there on an early December day. Everyone takes a number and lines up for Pescheria di Claudio – the best place in Palermo for fresh seafood.
SUBSCRIBE NOW!
online + newspaper
This section of the article is only available for our subscribers. Please click here to subscribe or login if you are already a subscriber.
