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Strawberry and Blueberry Gelato
Biba Caggiano
Photo by Regina Orlando.
Makes about 1.5 quarts
Ingredients
½ pound strawberries, hulled and rinsed
¼ pound blueberries
¾ cup granulated sugar
1 teaspoon lemon juice
2 cups whole...
Recipes > Desserts
Fresh Fruit Tart with Sweet Ricotta
La Gazzetta Italiana
Ingredients:
8 ounces Miceli's Mascarpone cheese
1 1/2 pounds Miceli's Old fashioned Whole Milk Ricotta Cheese, well-drained
1 cup granulated sugar
1 Tablespoon cornstarch
2 teaspoons vanilla sugar
1 orange - zest only
1 teaspoon orange...
Recipes > Desserts
Cranberry Mascarpone Tart
La Gazzetta Italiana
Serves 8
Ingredients
Crust:
1 1/4 cups all purpose flour
1/2 cup powdered sugar
1/3 cup whole almonds, toasted, cooled
1/4 teaspoon salt
3/4 cup chilled butter, cut into 1/2 inch cubes
Cranberry Topping:
1/4 cup water
1 1/2...
Recipes > Desserts
Chocolate Ricotta Dessert for Two
La Gazzetta Italiana
Ingredients:
1/2 cup Miceli's Traditional Ricotta cheese
2 Tablespoon light agave nectar
2 Tablespoon cocoa powder
1/2 teaspoon vanilla
1/2 teaspoon nutmeg
Preparation:
Put all the ingredients in a small 3-cup food processor starting...
Recipes > Desserts
Chocolate Espresso Cheesecake
La Gazzetta Italiana
Crust:
1 ¾ cups hazelnuts, toasted & ground
5 Tablespoons unsalted butter, melted
1/3 cup granulated sugar
1 Tablespoon unsweetened cocoa powder
Filling:
10 ounces semisweet Chocolate, chopped and melted
2 pounds Miceli's mascarpone...
Recipes > Desserts
Ricotta Cheesecake
Marianne Storath
Ingredients
3 lbs.fresh Miceli’s Ricotta
1 tbsp. butter, softened
1/4 cup grated zwieback or biscotti
1 tsp. plus 1 1/2 cups sugar
6 large eggs
1 cup Miceli’s Mascarpone
2 tsp....
Recipes > Desserts
Panettone French Toast Ice Cream "Sammy"
Catheryn “Cat” Alaimo
Panettone cake (3 slices) 5 eggs 2 tbsp. unsalted butter 2 tsp. vanilla extract Pinch of salt & a dash of cinnamon
Mascarpone Butter:
1/2 cup Mascarpone 1 tbsp. powdered sugar 1 tbsp. fresh squeezed orange juice 1 tsp. fresh zest of...
Recipes > Desserts
Miceli's Cannoli Cups
Marianne Storath
Ingredients
1 1/2 cups Miceli’s Whole Milk Ricotta Cheese
3 tbsp. sugar
1 1/2 tsp. cinnamon
1 1/2 cups (4-5 small bars) milk chocolate, coarsely chopped
Maraschino cherries, chopped for garnish...
Recipes > Desserts
Chef Michael's Cannoli
Marianne Storath
Ingredients
For Shell:
3 cups all purpose flour
1/4 cup white sugar
1/4 teaspoon ground cinnamon
1 Tablespoon cocoa powder
3 Tablespoons. butter
1 whole egg
1 egg yolk *
1/2 cup Marsala wine
1 Tbs. white...
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